As long as Cheese is fed and watered regularly, indoor growers can expect up to 450 grams per meter squared. Furthermore, Cheese’s height will be easy to manage, but its dank aroma is another story.
Just make sure to keep a carbon filter handy for when Cheese flips into flowering, so you don’t make the entire neighborhood reek of weed.
- Lineage: UK Cheese x Afghani
- Popularity: Very Popular
- Flavor/Aroma Profile: Pungent, Dank, Skunky
- Yield: 450 g/m2
- Stress Tolerance: High resistance to cooler temperatures
- Potency: 18% THC